Black Pepper

Piper nigrum – 100g

$6.00

Black pepper improves digestion, is a powerful antioxidant, has antibacterial properties, and magnifies or activates the beneficial properties of other healthy spices like turmeric.

Health Benefits

A strong antioxidant, containing vitamins C, A and B.

Rich in flavonoid polyphenolic anti-oxidants like carotenes, cryptoxanthin, zea-xanthin and lycopene. These compounds help the body remove damaging free radicals and help protect against cancers and diseases.

Rich in minerals such as potassium, calcium, zinc, manganese, iron, and magnesium.

Aids digestion by stimulating the production of stomach acids.

Helps prevent the formation of intestinal gas, and reduces stomach upset.

Helps to break up congestion from chest colds – mix a tip of a teaspoon of black pepper and a tip of a teaspoon of kalonji powder and add to a teaspoon of honey and take twice a day morning and before sleeping to protect yourself from coronavirus and if you have it take 6 times a day for 6 weeks then back down to twice a day

Black pepper has strong anti-inflammatory and antibacterial properties. You can actually put ground pepper on a cut to stop the bleeding and kill germs.

WARNING – Anyone suffering from stomach ulcers, ulcerative colitis, and diverticulitis conditions may want to avoid using too much black pepper since, as stated, it stimulates the production of stomach acids.